Thursday, July 19, 2007

Parsley!


Parsly is a filthy pond scummy herby green pox riddled poison crappy vile skanky overpowering spwan of a rotting flyblown corpse on a particularly humind Sunday afternoon in a town with no rum, and folk need to stop sprinkling it atop perfectly fine food, thus causing perfectly happy people to go 'Guuurrrghharrghhghgbleeeeeeeeparsleeeeeeeeeyyackgargglegargglespitspit.'

Parsley I'm against it!

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14 Comments:

Anonymous Deborah said...

hehe... I'm a firm believer that if a garnish doesn't add to the taste of a dish or is not edible, it should not be on the plate. I used to work with a "chef" who sprinkled dried chives on everything that went out on a plate and called it "shakey shakey" - YUCK! Might as well have been shaking fish food on there.

On a side note if you ever tune into UKTV food you'll notice that the logo has the UK and the North covered in delicious fresh produce, but Ireland is nothing but a bed of parsley. Bastards. At least cabbage would have been a little more appropriate! ;-)

8:54 p.m.  
Blogger fatmammycat said...

Shakey shakey? Bleaugh.
I'm pretty firmly against cabbage too. Nasty metal flavoured stuff.

9:37 p.m.  
Anonymous siobhan said...

salad (aka soggy lettuce and 3 day old coleslaw) is not a garnish either. bleurgh.

12:11 a.m.  
Blogger gimme a minute said...

No, no, no.

Parsley has a place. Mushroom risotto is a load of shit without a fuck-load of just picked, chopped up, flat leafed motherfuckin' parsley.

And cabbage? Come close I'll whisper a tale of a stir-fry so green and so tasty...

12:49 a.m.  
Blogger Bock the Robber said...

It's a spwan, certainly.

Down with spwans, is what we all say in this town.

2:06 a.m.  
Blogger savannah said...

sugar...nothing beats fresh flat leafed italian parsley..gimme a minute is sooo right! none of that curly tasteless stuff...try flat leaf...and never ever use dried parsley...*still puking in my mouth over "shakey shakey"*

5:15 a.m.  
Anonymous Primal Sneeze said...

Well patrly I agree and Parsley I don't. But I bow to your judgement for you are indeed a Sage. And I would give you a Rose, Mary, if your name were Mary and I had the Thyme to find one.

I feel a song coming on.

6:40 a.m.  
Anonymous Bonnie said...

Okay, Gimme a Minute, you're making me hungry with your food porn. What time is dinner?

7:11 a.m.  
Blogger Monstee said...

mmmmMMMMmmmmmfilthypondscummy
herbygreenpoxriddledpoisoncrappy
vileskankyoverpoweringspwanofa
rottingflyblowncorpseonaparticularly
humindSundayafternooninatownwithnorum...

7:55 a.m.  
Blogger fatmammycat said...

You people are nuts, except Siobhan, soggy lettuce and a blob of coleslaw plonked on the side of a plate is more certinaly not a garnish, where's the ring of onion?

9:14 a.m.  
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